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Lehnherr, Mathias (8. Aufl. 2017) [1992]: Imkerbuch
Königinnenzucht
Apimondia 2017 Istanbul
Imkerei & Landwirtschaft
Zucht
Honig
Pollen
The Influence of Thermal Treatment and Spray Drying on the
Physicochemical Properties of Polish Honeys
Journal of Food Processing and Preservation, first published
online: 31 JUL 2012
The effect of heat treatment (50, 70 and 90C) and spray
drying, with the addition of Arabic gum (inlet air temperature: 180C; outlet
air temperature: 70C), on the...
Food Chem Toxicol, 2012 Jul 26
Antioxidant activity (AO) of commercial propolis extracts
(PEs), available on Serbian market, was determined by direct current (DC)
polarography.
Polarographic anodic current of 5.0 mmol L(-1) alkaline
solution of H(2)O(2) was recorded at potentials of mercury dissolution.
Decrease of the current was plotted...
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Environ Pollut, 2012 Jul 27;170C:254-259
Three beehive matrices, sampled in eighteen apiaries from West
France, were analysed for the presence of lead (Pb). Samples were collected
during four different periods in both 2008 and 2009. Honey was the matrix the
least contaminated by Pb (min = 0.004 μg g(-1); max = 0.378 μg g(-1); mean =
0.047 μg g(...
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